NON VEGETARIAN APPETISERS

AMRITSARI MACCHI

Fish marinated in a spiced gram flour batter & deep fried

GOA RAWA MACCHI FRY

Pomfret fish marinated in special Goan spices & herbs
coated with semolina & shallow fried

FISH FINGERS

Hamour fish slices marinated in spiced bread crumbs & shallow fried

JHINGA KOLIWADA

Deep fried prawns coated with a special red chilli spice mix

SUKHA JHINGA

Stir fried prawns with green chillies, ginger, garlic & mild spices

TEEKHA MURG

Boneless chicken morsels, stir fried with green chillies & spices

MURG MAJESTIC

Boneless chicken strips marinated in butter milk, herbs & spices and                    deep fried then tossed in a spicy tangy yoghurt sauce

MURG KE PAKODA

Chicken fritters

MASALA OMLETTTE

Eggs combined with chopped green chillies, tomatoes ‘onion &                  coriander leaves, cooked Indian Style

AMRITSARI MACCHI

Fish marinated in a spiced gram flour batter & deep fried

GOA RAWA MACCHI FRY

Pomfret fish marinated in special Goan spices & herbs coated with semolina & shallow fried

FISH FINGERS

Hamour fish slices marinated in spiced bread crumbs & shallow fried

JHINGA KOLIWADA

Deep fried prawns coated with a special red chilli spice mix

SUKHA JHINGA

Stir fried prawns with green chillies, ginger, garlic & mild spices

TEEKHA MURG

Boneless chicken morsels, stir fried with green chillies & spices

MURG MAJESTIC

Boneless chicken strips marinated in butter milk, herbs & spices and deep fried then tossed in a spicy tangy yoghurt sauce

MURG KE PAKODA

Chicken fritters

MASALA OMLETTTE

Eggs combined with chopped green chillies, tomatoes ‘onion &   coriander leaves, cooked Indian Style

VEGETARIAN APPETISERS

TEEKHA PANEER

Cottage cheese chunks, stir fried with green chillies & mild spices

PANEER FINGERS

Cottage cheese marinated in a spiced gram flour batter &
deep fried, topped with chaat masala

PANEER PAKODA

Cottage cheese fritters

HARRA BHARRA KEBAB

Deep fried mini cutlets of mix vegetables, coriander,
‘Mint & spinach flavoured with spices

TARAH TARAH KE PAKODA

Assorted fritters of onion, chillies, brinjal & lentil

ALOO TUK

Crispy fried potato tossed in spiced Indian herbs

KURKURI BHINDI

Sliced Okra spiced & lightly battered, Deep fried then finished                            with a tangy burst of lime juice & chaat masala

ALOO CHAAT

Boiled Potato chunks blended with spiced mint, coriander & tamarind dressing

MASALA PEANUT

Fried peanuts combined with chopped tomatoes,
Onion, green chillies, coriander leaves & chaat masala

MOTIYA CHAAT

Assorted legumes blended with spiced mint, coriander, chopped onion,
tomatoes, raw mango & tamarind dressing garnished with Pomegranate seeds

PAPAD ROLL

Deep fried poppadum rolls stuffed with a spiced potato filling

COCKTAIL SAMOSA

Mildly spiced potato & green peas stuffed in a refined flour pastry

MASALA PAPAD

Fried or roasted poppadum topped with chopped tomatoes, onion,corinader leaves & assorted spices

SINDHI PAPAD

Choice of fried or roasted poppadum

TEEKHA PANEER

Cottage cheese chunks, stir fried with green chillies & mild spices

PANEER FINGERS

Cottage cheese marinated in a spiced gram flour batter & deep fried, topped with chaat masala

PANEER PAKODA

Cottage cheese fritters

HARRA BHARRA KEBAB

Deep fried mini cutlets of mix vegetables, coriander, ‘Mint & spinach flavoured with spices

TARAH TARAH KE PAKODA

Assorted fritters of onion, chillies, brinjal & lentil

ALOO TUK

Crispy fried potato tossed in spiced Indian herbs

KURKURI BHINDI

Sliced Okra spiced & lightly battered, Deep fried then finished with a tangy burst of lime juice & chaat masala

ALOO CHAAT

Boiled Potato chunks blended with spiced mint, coriander & tamarind dressing

MASALA PEANUT

Fried peanuts combined with chopped tomatoes, Onion, green chillies, coriander leaves & chaat masala

MOTIYA CHAAT

Assorted legumes blended with spiced mint, coriander, chopped onion, tomatoes, raw mango & tamarind dressing garnished with Pomegranate seeds

PAPAD ROLL

Deep fried poppadum rolls stuffed with a spiced potato filling

COCKTAIL SAMOSA

Mildly spiced potato & green peas stuffed in a refined flour pastry

MASALA PAPAD

Fried or roasted poppadum topped with chopped tomatoes, onion, corinader leaves & assorted spices

SINDHI PAPAD

Choice of fried or roasted poppadum

CLASSICS FROM THE CLAY OVEN - NON VEG KEBAB

KEBAB KA GULDASTA

‘Combination of Seekh Kebab, Reshmi Kebab,
‘Murg Tikka, Murg Tikka Harra Dhaniya & Tangri Kebab

TANDOORI MURG (FULL /HALF)

Chicken marinated in yoghurt & a specially prepared
Spice mix, Skewered & cooked in a charcoal pit

TANDOORI JHINGA

Chef’s secret marination on jumbo prawns & cooked in a tandoor

MACCHI TIKKA

Fish fillets marinated with a combination
of herbs & spices, Charcoal grilled

MURG KALI MIRCH TIKKA

Boneless chicken marinated in yoghurt
& freshly pounded pepper com & gently grilled in a clay oven

RESHMI KEBAB

Richly marinated breast of chicken, skewered & charcoal grilled

LASOONI MURG TIKKA

Garlic flavoured cubes of chicken marinated with salt, lemon juice
Aromatic spices & hung yoghurt cooked on a skewer in a clay oven

MURG MANGO KEBAB

Chicken marinated in raw mango paste & yoghurt,
skewered & charcoal grilled

MUTTON SEEKH KEBAB

Minced Indian lamb delicately spiced in a special herb mix,                            Cooked on a skewer in a Tandoor

MUTTON SHAMMI KEBAB

Delicious flavorful pan fried kebab
made with Channa dal, minced mutton, Herbs & spices

MURG TIKKA

Morsels of charcoal cooked chicken marinated in
hung yoghurt & flavoured with herbs and spices, grilled to perfection

KEBAB KA GULDASTA

‘Combination of Seekh Kebab, Reshmi Kebab, ‘Murg Tikka, Murg Tikka Harra Dhaniya & Tangri Kebab

TANDOORI MURG (FULL /HALF)

Chicken marinated in yoghurt & a specially prepared Spice mix, Skewered & cooked in a charcoal pit

TANDOORI JHINGA

Chef’s secret marination on jumbo prawns & cooked in a tandoor

MACCHI TIKKA

Fish fillets marinated with a combination of herbs & spices, Charcoal grilled

MURG KALI MIRCH TIKKA

Boneless chicken marinated in yoghurt & freshly pounded pepper com & gently grilled in a clay oven

RESHMI KEBAB

Richly marinated breast of chicken, skewered & charcoal grilled

LASOONI MURG TIKKA

Garlic flavoured cubes of chicken marinated with salt, lemon juice
Aromatic spices & hung yoghurt cooked on a skewer in a clay oven

MURG MANGO KEBAB

Chicken marinated in raw mango paste & yoghurt, skewered & charcoal grilled

MUTTON SEEKH KEBAB

Minced Indian lamb delicately spiced in a special herb mix,      Cooked on a skewer in a Tandoor

MUTTON SHAMMI KEBAB

Delicious flavorful pan fried kebab
made with Channa dal, minced mutton, Herbs & spices

MURG TIKKA

Morsels of charcoal cooked chicken marinated in hung yoghurt & flavoured with herbs and spices, grilled to perfection

CLASSICS FROM THE CLAY OVEN - VEGETARIAN KEBAB

ASSORTED VEG KEBAB

Malai Broccoli, Aachari Gobi, Tandoori Aloo,
Subzi Seekh Kebab & Paneer Tikka, Served with yoghurt & mint dip

SOFIYAANI AACHARI PANEER TIKKA

Cottage cheese marinated with pickled spices, mustard seeds &                        fennel seeds Barbecued in a Tandoor

KASTURI PANEER TIKKA

Cottage cheese pieces blended with special fenugreek mix
Cooked on a skewer in a clay oven

PANEER TIKKA

Creamy cottage cheese pieces, Capsicum, Onion & Tomato Marinated In a special herbs & yoghurt mix cooked on a skewer In a clay oven

BHUTTAA SEEKH KEBAB

Minced vegetables delicately spiced in a special herb mix,
Cooked on a skewer in a Tandoor

TANDOORI MALAI BROCCOLI

Broccoli fiorets marinated in yoghurt, cream, & white pepper
Cooked on a skewer in a clay oven

TANDOORI BABY POTATO

Baby potatoes marinated in a delightful mix of yogurt
& spices, skewered & cooked in a tandoor

TANDOORI STUFFED MUSHROOM

Cheese Stuffed Mushrooms flavored with tandoori masala,basic herbs.              These stuffed mushrooms are creamy, spicy, sweet, tart, and bursting with flavor

SOYA SEEKH KEBAB

Soya granuals marinated in special herbs & spices, skewered,  and cooked in a Tandoor

ASSORTED VEG KEBAB

Malai Broccoli, Aachari Gobi, Tandoori Aloo, Subzi Seekh Kebab & Paneer Tikka, Served with yoghurt & mint dip

SOFIYAANI AACHARI PANEER TIKKA

Cottage cheese marinated with pickled spices, mustard seeds &  fennel seeds Barbecued in a Tandoor

KASTURI PANEER TIKKA

Cottage cheese pieces blended with special fenugreek mix
Cooked on a skewer in a clay oven

PANEER TIKKA

Creamy cottage cheese pieces, Capsicum, Onion & Tomato Marinated In a special herbs & yoghurt mix cooked on a skewer In a clay oven

BHUTTAA SEEKH KEBAB

Minced vegetables delicately spiced in a special herb mix, Cooked on a skewer in a Tandoor

TANDOORI MALAI BROCCOLI

Broccoli fiorets marinated in yoghurt, cream, & white pepper
Cooked on a skewer in a clay oven

TANDOORI BABY POTATO

Baby potatoes marinated in a delightful mix of yogurt
& spices, skewered & cooked in a tandoor

TANDOORI STUFFED MUSHROOM

Cheese Stuffed Mushrooms flavored with tandoori masala,basic herbs. These stuffed mushrooms are creamy, spicy, sweet, tart, and bursting with flavor

SOYA SEEKH KEBAB

Soya granuals marinated in special herbs & spices, skewered, and cooked in a Tandoor

FROM THE DEEP BLUE SEA

TAWA JHINGA

Prawns stir fried on an iron griddle
‘With tomatoes, ginger, garlic & mild spices

KADAI JHINGA

Prawns blended in tomato paste, flavoured with crushed
Pepper corns, cooked in an Indian wok

MANGO CURRY PRAWNS

Prawns cooked with green mango, herbs & spices

THUM METHI MEIN MACCHI

Fish morsels cooked with Garlic, fenugreek, cilantro &                                  flavoured with spices

HARRA MACCHI CURRY

Fish curry in a home made sauce of coriander, mint & mild spices

GOA MACCHI CURRY

Coastal fish curry simmered in a moderately spiced tomato sauce
with onion & coconut extract

POMFRET CURRY

Delicious & flavorsome curry made by simmering fried pomfret fish                        in an Amazingly delicious spicy & tangy curry

TAWA JHINGA

Prawns stir fried on an iron griddle
‘With tomatoes, ginger, garlic & mild spices

KADAI JHINGA

Prawns blended in tomato paste, flavoured with crushed
Pepper corns, cooked in an Indian wok

MANGO CURRY PRAWNS

Prawns cooked with green mango, herbs & spices

THUM METHI MEIN MACCHI

Fish morsels cooked with Garlic, fenugreek, cilantro & flavoured with spices

HARRA MACCHI CURRY

Fish curry in a home made sauce of coriander, mint & mild spices

GOA MACCHI CURRY

Coastal fish curry simmered in a moderately spiced tomato sauce
with onion & coconut extract

POMFRET CURRY

Delicious & flavorsome curry made by simmering fried pomfret fish        in an Amazingly delicious spicy & tangy curry

LAMB SPECIALITIES

DUM GOSHT

Lamb curry cooked in tomato gravy with herbs & spices

GOSHT KALIMIRCH

Lamb pieces cooked with crushed pepper corns & fiery spices

BHUNNA GOSHT

Tender pieces of lamb roasted traditionally in a charcoal pit, cooked with herbs

KADAI GOSHT

Lamb pieces cooked in a traditional Indian wok with fresh ginger,
Coriander & spices

MUTTON DO PYAZA

Lamb pieces cooked in a tomato gravy with herbs & spices along                        with red onion Tempered with cumin

ROGAN JOSH

A taste from Kashmir. Brimming with flavors of fennel, ginger
& marked by a striking red hue

NALLI NIHARI

traditional Mughlai dish ~
lamb shank meat is stewed to perfection with aromatic spices

MUTTON BHUNNA KEEMA

Spiced lamb mince cooked with tomatoes, onion & herbs

DUM GOSHT

Lamb curry cooked in tomato gravy with herbs & spices

GOSHT KALIMIRCH

Lamb pieces cooked with crushed pepper corns & fiery spices

BHUNNA GOSHT

Tender pieces of lamb roasted traditionally in a charcoal pit, cooked with herbs

KADAI GOSHT

Lamb pieces cooked in a traditional Indian wok with fresh ginger,
Coriander & spices

MUTTON DO PYAZA

Lamb pieces cooked in a tomato gravy with herbs & spices along        with red onion Tempered with cumin

ROGAN JOSH

A taste from Kashmir. Brimming with flavors of fennel, ginger
& marked by a striking red hue

NALLI NIHARI

traditional Mughlai dish ~
lamb shank meat is stewed to perfection with aromatic spices

MUTTON BHUNNA KEEMA

Spiced lamb mince cooked with tomatoes, onion & herbs

CHICKEN DELICACIES

MURG KALIMIRCH MASALA

Tender pieces of chicken curry with crushed black pepper, spices & herbs

MURG HYDERABADI

Boneless pieces of chicken cooked in a spicy gravy,
From the royal kitchen of the Nawabs

MURG CHETTINAD

Chicken simmered with hot spices & coconut – a speciality from South India

MURG MAKHANI

Chicken morsels simmered in an enriched tomato and fresh cream sauce

MURG TIKKA LABABDAR

Boneless preparation of chicken cooked in onion tomato gravy
enriched with a cashew nut paste & cream

MURG REZALA

Murg Rezala is a creamy and rich Mughlai curry prepared with
yogurt, cashew nut and a few whole spices

KADAI MURG

Chicken breast morsels cooked in a traditional Indian wok
With tomatoes, ginger & spices

MURG TIKKA MASALA

Charcoal grilled spicy tender pieces of chicken
Simmered in a tomato gravy

MURG KALIMIRCH MASALA

Tender pieces of chicken curry with crushed black pepper, spices & herbs

MURG HYDERABADI

Boneless pieces of chicken cooked in a spicy gravy, From the royal kitchen of the Nawabs

MURG CHETTINAD

Chicken simmered with hot spices & coconut – a speciality from South India

MURG MAKHANI

Chicken morsels simmered in an enriched tomato and fresh cream sauce

MURG TIKKA LABABDAR

Boneless preparation of chicken cooked in onion tomato gravy
enriched with a cashew nut paste & cream

MURG REZALA

Murg Rezala is a creamy and rich Mughlai curry prepared with
yogurt, cashew nut and a few whole spices

KADAI MURG

Chicken breast morsels cooked in a traditional Indian wok With tomatoes, ginger & spices

MURG TIKKA MASALA

Charcoal grilled spicy tender pieces of chicken Simmered in a tomato gravy

THE VEGETARIAN TREASURES

KADAI SUBZI

Garden fresh vegetables blended in tomato paste, flavoured with
Pepper, cooked in a traditional indian wok

SUBZI KOLHAPURI

Blend of fresh garden vegetables in a hot paste of Kolhapuri red chillies

SUKHA TAWA SUBZI

Assorted vegetables, Button mushroom and Babycorn marinated in and stuffed
With a special spicy mix -cooked on a tawa

MAKKAI PALAK

Corn Kernels sautéed with a delicately spiced
Spinach puree, herbs & spices

SARSON KA SAAG

A traditional Punjabi preparation of mustard leaves
With home made butter

BHINDI MASALEDAR

Stir fried lady fingers blended with cumin & powdered spices

NAVRATAN KORMA

Combination of assorted vegetables, cottage cheese &
dry fruits in a rich and creamy cashew nut gravy

ALOO GOBI MUTTER

Cauliflower florets combined with potatoes, green peas,                                  chilies, herbs & spices

DHINGRI KALI MIRCH MASALA

Stir fried mushroom and bell peppers tossed with freshly                                crushed peppercom

TAWA BHEY MASALA

Lotus stem stir fried on an iron with tomatoes, ginger, garlic,                                    green chillies & mild spices

KADAI SUBZI

Garden fresh vegetables blended in tomato paste, flavoured with
Pepper, cooked in a traditional indian wok

SUBZI KOLHAPURI

Blend of fresh garden vegetables in a hot paste of Kolhapuri red chillies

SUKHA TAWA SUBZI

Assorted vegetables, Button mushroom and Babycorn marinated in and stuffed With a special spicy mix -cooked on a tawa

MAKKAI PALAK

Corn Kernels sautéed with a delicately spiced Spinach puree, herbs & spices

SARSON KA SAAG

A traditional Punjabi preparation of mustard leaves With home made butter

BHINDI MASALEDAR

Stir fried lady fingers blended with cumin & powdered spices

NAVRATAN KORMA

Combination of assorted vegetables, cottage cheese &
dry fruits in a rich and creamy cashew nut gravy

ALOO GOBI MUTTER

Cauliflower florets combined with potatoes, green peas, chilies, herbs & spices

DHINGRI KALI MIRCH MASALA

Stir fried mushroom and bell peppers tossed with freshly crushed peppercom

TAWA BHEY MASALA

Lotus stem stir fried on an iron with tomatoes, ginger, garlic, green chillies & mild spices

COTTAGE CHEESE VARIETIES

PANEER TIKKA MASALA

Charcoal grilled cottage cheese simmered in an enriched tomato gravy

KADAI PANEER

Cottage cheese cooked in a traditional Indian wok with ginger, tomatoes
& mild spices

PANEER MAKHANWALLA

Cheese chunks blended in a milily spiced tomato gravy
With fresh cream & home made butter

MUTTER PANEER

Cottage cheese stir fried with green peas & spiced in a rich gravy

PALAK PANEER

Cottage cheese sautéed with delicately spiced spinach puree
Herbs & fresh cream

PANEER BHURJEE

Scrambled cottage cheese & cream sautéed with
aromatic herbs & spices

PANEER LABABDAR

Cottage cheese pieces cooked in an onion tomato gravy
enriched with a cashew nut paste & cream

MALAI KOFTA

Cottage cheese dumplings filled with nuts & saffron
Simmered in a rich creamy gravy of cashew nuts

PANEER TIKKA MASALA

Charcoal grilled cottage cheese simmered in an enriched tomato gravy

KADAI PANEER

Cottage cheese cooked in a traditional Indian wok with ginger, tomatoes
& mild spices

PANEER MAKHANWALLA

Cheese chunks blended in a milily spiced tomato gravy
With fresh cream & home made butter

MUTTER PANEER

Cottage cheese stir fried with green peas & spiced in a rich gravy

PALAK PANEER

Cottage cheese sautéed with delicately spiced spinach puree Herbs & fresh cream

PANEER BHURJEE

Scrambled cottage cheese & cream sautéed with aromatic herbs & spices

PANEER LABABDAR

Cottage cheese pieces cooked in an onion tomato gravy enriched with a cashew nut paste & cream

MALAI KOFTA

Cottage cheese dumplings filled with nuts & saffron Simmered in a rich creamy gravy of cashew nuts

THE LENTIL HOUSE

SINDHI CHANNA

A traditional chick peas cooked sindhi style with dried Mango powder, Tomatoes, Onion & flavoured with herbs and spices

SUKHE CHANNA

Dried chick peas prepared and flavoured with ginger & green chilies

RAJMA MASALA

Rajma Masala is a Curried dish made with kidney beans,Onions, tomatoes, herbs & spices

DAL PALAK

Yellow lentils cooked with tomatoes & fresh herbs & blended with spinach leaves

DAL TADKA

Yellow lentil cooked and tempered with garlic, cumin & spices

DAL MAKHANI

Black lentils cooked with tomatoes and herbs Blended with butter & cream, cooked overnight

LALLA MUSSA DAL

Indulge in a luscious lentil stew with a velvety gram dal base,enriched by cream, butter, and a medley of tangy spices

SINDHI CHANNA

A traditional chick peas cooked sindhi style with dried Mango powder, Tomatoes, Onion & flavoured with herbs and spices

SUKHE CHANNA

Dried chick peas prepared and flavoured with ginger & green chilies

RAJMA MASALA

Rajma Masala is a Curried dish made with kidney beans,Onions, tomatoes, herbs & spices

DAL PALAK

Yellow lentils cooked with tomatoes & fresh herbs & blended with spinach leaves

DAL TADKA

Yellow lentil cooked and tempered with garlic, cumin & spices

DAL MAKHANI

Black lentils cooked with tomatoes and herbs Blended with butter & cream, cooked overnight

LALLA MUSSA DAL

Indulge in a luscious lentil stew with a velvety gram dal base,enriched by cream, butter, and a medley of tangy spices

THE BEST OF INDIAN BREADS

ROTI KI TOKRI (BREAD BASKET)

An assorted Indian bread basket of Butter Naan, Pudina Paratha, Tandoori Roti, Masala Kulcha & Methi Roti

PUDINA PARATHA

Mint flavoured flaky Indian bread

MASALA KULCHA

Minced spiced vegetables stuffed in a leavened bread, baked in tandoor

ONION KULCHA

Soft leavened bread stuffed with seasoned red onion

ZAATAR & CHEESE KULCHA

Soft bread stuffed with Amul cheese, black & green olives Topped with zaatar olive oll & sesame seeds

MUGHLAI PARATHA

Its a crispy, flaky, pan-fried flat bread that’s stuffed with minced lamb

ROTI KI TOKRI (BREAD BASKET)

An assorted Indian bread basket of Butter Naan, Pudina Paratha, Tandoori Roti, Masala Kulcha & Methi Roti

PUDINA PARATHA

Mint flavoured flaky Indian bread

MASALA KULCHA

Minced spiced vegetables stuffed in a leavened bread, baked in tandoor

ONION KULCHA

Soft leavened bread stuffed with seasoned red onion

ZAATAR & CHEESE KULCHA

Soft bread stuffed with Amul cheese, black & green olives Topped with zaatar olive oll & sesame seeds

MUGHLAI PARATHA

Its a crispy, flaky, pan-fried flat bread that’s stuffed with minced lamb

MORINGA PARATHA

Paratha made with wheat & gram flour flavoured with drumstick leaves

MULTI MILLET PARATHA

Multi millet flour used to make flaky Indian bread

NAAN MAKHANI

Enriched bread made from fermented flour dough Topped with butter

PALAK NAAN

Soft bread made with fermented dough flavoured With spinach puree

LASOONI NAAN

Bread made from fermented dough flavoured with garlic flakes

MISSI ROTI

Gram flour bread baked in the tandoor

METHI ROTI

Whole wheat bread flavoured with fenugreek

TANDOORI ROTI

Whole wheat bread baked in the Tandoor

THE BEST OF INDIAN BREADS

MORINGA PARATHA

Paratha made with wheat & gram flour flavoured with drumstick leaves

MULTI MILLET PARATHA

Multi millet flour used to make flaky Indian bread

NAAN MAKHANI

Enriched bread made from fermented flour dough Topped with butter

PALAK NAAN

Soft bread made with fermented dough flavoured With spinach puree

LASOONI NAAN

Bread made from fermented dough flavoured with garlic flakes

MISSI ROTI

Gram flour bread baked in the tandoor

METHI ROTI

Whole wheat bread flavoured with fenugreek

TANDOORI ROTI

Whole wheat bread baked in the Tandoor

FROM THE RICE FIELDS

SUBZI PULAO

Fresh vegetables & nuts tossed in steamed rice

KASHMIRI PULAO

A combination of mix vegetables & fruits with steamed rice A Gourmet’s delight

PEAS PULAO WITH JEERA TADKA

Garden fresh green pees blended with Indian Basmati rice & tempered with cumin seeds

JEERA PULAO

Cumin Flavoured steamed rice

SAADE CHAWAL

Indian Basmati rice steamed & cooked to perfection

SUBZI PULAO

Fresh vegetables & nuts tossed in steamed rice

KASHMIRI PULAO

A combination of mix vegetables & fruits with steamed rice A Gourmet’s delight

PEAS PULAO WITH JEERA TADKA

Garden fresh green pees blended with Indian Basmati rice & tempered with cumin seeds

JEERA PULAO

Cumin Flavoured steamed rice

SAADE CHAWAL

Indian Basmati rice steamed & cooked to perfection

MACCHI TIKKA BIRYANI

Charcoal grilled fish fillets simmered in a tomato gravy With fresh herbs sandwiched between basmati rice cooked dum pukht style

JHINGA HANDI BIRYANI

Mildly spiced prawns cooked with steamed rice flavoured with aromatic spices

GOSHT DUM HANDI BIRYANI

Tender cut of lamb marinated overnight, sandwiched between basmati rice, herbs & saffron

LUCKNOWI MURG BIRYANI

Boneless chicken pieces cooked in a rich gravy of tomatoes, Whole spices, saffron served between layers of basmati rice

EGG BIRYANI

Boiled egg cooked in a rich gravy, whole spices, saffron & Served between layers of basmati rice

AACHARI PANEER TIKKA BIRYANI

Charcoal Grilled cottage cheese cooked in a spicy pickle sauce Sandwiched between layers of saffron rice

TOFU TIKKA BIRYANI

A delicious charcoal grilled Tofu cooked in an enriched tomato & fresh cream sauce layered in between basmati rice

HYDERABADI DUM SUBZI BIRYANI

A dum biryani with mixed green vegetables cooked in a special Home made spiced mint mix layered in between basmati rice

FROM THE RICE FIELDS

MACCHI TIKKA BIRYANI

Charcoal grilled fish fillets simmered in a tomato gravy With fresh herbs sandwiched between basmati rice cooked dum pukht style

JHINGA HANDI BIRYANI

Mildly spiced prawns cooked with steamed rice flavoured with aromatic spices

GOSHT DUM HANDI BIRYANI

Tender cut of lamb marinated overnight, sandwiched between basmati rice, herbs & saffron

LUCKNOWI MURG BIRYANI

Boneless chicken pieces cooked in a rich gravy of tomatoes, Whole spices, saffron served between layers of basmati rice

EGG BIRYANI

Boiled egg cooked in a rich gravy, whole spices, saffron & Served between layers of basmati rice

AACHARI PANEER TIKKA BIRYANI

Charcoal Grilled cottage cheese cooked in a spicy pickle sauce Sandwiched between layers of saffron rice

TOFU TIKKA BIRYANI

A delicious charcoal grilled Tofu cooked in an enriched tomato & fresh cream sauce layered in between basmati rice

HYDERABADI DUM SUBZI BIRYANI

A dum biryani with mixed green vegetables cooked in a special Home made spiced mint mix layered in between basmati rice

DIPS & SALADS

HUMMUS

Hummus is a Middle Eastern Savory Spread made from cooked smashed chickpeas blended with tahini, lemon, salt & olive oil

MUTABAL

Creamy dip made with roasted eggplant, mixed with tahini, garlic & fresh lemon juice

DAHI VADA

Lentil cakes topped with a spiced yoghurt mix

GAJAR KAKDI KA RAITA

Grated carrot & cucumber in a tempered yoghurt dressing

ALOO BOONDI KA RAITA

Gram fiour pearls & potatoes in a cumin yogurt dressing

DAHI - CURD

Bowl of home made yogurt

HUMMUS

Hummus is a Middle Eastern Savory Spread made from cooked smashed chickpeas blended with tahini, lemon, salt & olive oil

MUTABAL

Creamy dip made with roasted eggplant, mixed with tahini, garlic & fresh lemon juice

DAHI VADA

Lentil cakes topped with a spiced yoghurt mix

GAJAR KAKDI KA RAITA

Grated carrot & cucumber in a tempered yoghurt dressing

ALOO BOONDI KA RAITA

Gram fiour pearls & potatoes in a cumin yogurt dressing

DAHI - CURD

Bowl of home made yogurt

SALAD CAPRESE

Sliced Mozzarella, Sliced tomatoes, Sweet basil, Olive oil & Salt

GREEK SALAD

Refreshing & delicious! made with cucumber, tomatoes, olives, peppers, & feta, dressed with salt, oregano, lemon juice and olive oil

MIX VEGETABLE SALAD

Cabbage, tomatoes, carrots, beets, broccoli & olives tossed with a delicious dressing of yogurt, honey, salt and pepper

TOSSED SALAD

Romaine lettuce, carrot, cucumber, tomato & tossed in a vinaigrette dressing

RUSSIAN SALAD

Mix vegetables tossed with mayonnaise & garnished with red cherry

CORN SALAD

Made with corn kernels, sweet tomatoes, vibrant red & yellow bell peppers and crisp cucumbers tossed in lemon juice, olive oil, white pepper powder & salt

MOONG SALAD

Sprouted green gram blended with herbs in a lemon dressing

HARRA SALAD

A combination of greens served with mint dip

CAESAR SALAD

Crisp Romaine lettuce, Parmesan, Croutons in a creamy Caesar dressing

KACHUMBER SALAD

Diced cucumber, tomato, onion & bell pepper tossed with cumin & lemon dressing

DIPS & SALADS

SALAD CAPRESE

Sliced Mozzarella, Sliced tomatoes, Sweet basil, Olive oil & Salt

GREEK SALAD

Refreshing & delicious! made with cucumber, tomatoes, olives, peppers, & feta, dressed with salt, oregano, lemon juice and olive oil

MIX VEGETABLE SALAD

Cabbage, tomatoes, carrots, beets, broccoli & olives tossed with a delicious dressing of yogurt, honey, salt and pepper

TOSSED SALAD

Romaine lettuce, carrot, cucumber, tomato & tossed in a vinaigrette dressing

RUSSIAN SALAD

Mix vegetables tossed with mayonnaise & garnished with red cherry

CORN SALAD

Made with corn kernels, sweet tomatoes, vibrant red & yellow bell peppers and crisp cucumbers tossed in lemon juice, olive oil, white pepper powder & salt

MOONG SALAD

Sprouted green gram blended with herbs in a lemon dressing

HARRA SALAD

A combination of greens served with mint dip

CAESAR SALAD

Crisp Romaine lettuce, Parmesan, Croutons in a creamy Caesar dressing

KACHUMBER SALAD

Diced cucumber, tomato, onion & bell pepper tossed with cumin & lemon dressing

SWEET TEMPTATIONS

FRESH FRUIT SALAD WITH ICE-CREAM

FRESH FRUIT SALAD

GULAB JAMUN

Deep fried mawa balls dipped in a sugar syrup

GAJAR HALWA - CARROT PUDDING

Shredded carrot cooked in sweetened milk topped With raisins & nuts

MOONG DAL HALWA

GREEN GRAM PUDDING

A Rajasthani specialty – Blended Green gram lentil cooked in
home made butter & sweetened milk with nuts

MALAI KULFI

A traditional indian Ice-cream flavoured with nuts & saffron

RABDI

Sweet dish made by condensing milk along with sugar, cardamon powder & saffron

RAS MALAI

Rasmalai is a popular indian sweet of chenna cakes soaked in a thickened, sweetened, flavoured milk

JALEBI

Ribbons of flour dough fried and soaked in a sugar syrup, flavoured with saffron and cardamom

CHAM CHAM

Traditional Bengali Sweet made with fresh channa and cooked in a thick sugar syrup

CHOICE OF ICE-CREAM

Vanilla / Strawberry / Chocolate

FRESH FRUIT SALAD WITH ICE-CREAM

FRESH FRUIT SALAD

GULAB JAMUN

Deep fried mawa balls dipped in a sugar syrup

GAJAR HALWA - CARROT PUDDING

Shredded carrot cooked in sweetened milk topped With raisins & nuts

MOONG DAL HALWA

GREEN GRAM PUDDING

A Rajasthani specialty – Blended Green gram lentil cooked in home made butter & sweetened milk with nuts

MALAI KULFI

A traditional indian Ice-cream flavoured with nuts & saffron

RABDI

Sweet dish made by condensing milk along with sugar, cardamon powder & saffron

RAS MALAI

Rasmalai is a popular indian sweet of chenna cakes soaked in a thickened, sweetened, flavoured milk

JALEBI

Ribbons of flour dough fried and soaked in a sugar syrup, flavoured with saffron and cardamom

CHAM CHAM

Traditional Bengali Sweet made with fresh channa and cooked in a thick sugar syrup

CHOICE OF ICE-CREAM

Vanilla / Strawberry / Chocolate